Tag: Wine Travel
Think you might have missed one of my thrilling adventures? Fear no more! My Archives will save the day!
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Embarking on a wine travel journey is akin to unlocking a world of flavors, landscapes, and cultures. Here are 5 tips to make it amazing!
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Aromas of citrus, tropical fruits, baking spices, and smoke, but not wine texture. Flavors of lemon curd, sour cherry, black currant, savory herbs. These are terms and descriptors we typically think of when describing wine. At Mount Edward Winery in Central Otago, however, wine texture is how winemaker, Anna Riederer, describes their style. Popping a cork and…
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What could Captain Cook‘s exploration of the Fiordland of New Zealand’s South Island and world-class wine have in common? Greg Hay, Wet Jacket Wine’s own Captain, leads the team toward a vision of precision, exploration, and legacy. Hay founded several of Central Otago’s renowned wineries (Chard Farm and Peregrine). With Wet Jacket, he set out to do something more visionary to fulfill a spirituality in his…