What’s in Your Wine Barrels? Why Oak Is Great Wine’s Quiet Powerhouse

In the world of cooperage, the link between winemaking and barrel making is no secret to Guillaume Maugeais

You know that moment when you swirl a glass of red, catch a whiff of something toasty or spicy, and wonder what makes it taste that way (shhh, you know it’s wine barrels)? Many wine lovers chalk it up to grapes or yeast, sometimes even the fancy chateau on the label. But there’s a centuries-old […]

Red Wine Reinvented: The Rise of Chillable Red Wine with Rae Wilson

Think all red wine should be served warm, think again! Chillable Red Wine!

Join Kristi Mayfield and guest winemaker Rae Wilson, Wine For The People, in this enticing episode of the Everyday Sommelier Podcast! Dive into the refreshing world of chillable red wines, tucked perfectly between robust reds and crisp whites, tailored for those delightful summer days or perfectly paired with a variety of cuisine. This is your […]